Comments on: Lebanon two ways… http://thatsjustit.com/2010/02/03/lebanon-bologna-two-ways/ Wed, 16 May 2012 13:01:32 +0000 hourly 1 http://wordpress.com/ By: jaime http://thatsjustit.com/2010/02/03/lebanon-bologna-two-ways/#comment-364 Tue, 16 Mar 2010 18:16:19 +0000 http://thatsjustitphoto.com/?p=839#comment-364 wow. i grew up on lebanon bologne sandwiches and people always make fun of me in NYC when i try ordering it from a deli. the salad is especially intriguing. nice blog!

]]> By: Melanie http://thatsjustit.com/2010/02/03/lebanon-bologna-two-ways/#comment-212 Wed, 03 Feb 2010 16:22:44 +0000 http://thatsjustitphoto.com/?p=839#comment-212 Oh man.
First off I love salami…(esp. Genoa ones) and this kinda (and googles*LOL*) very much like summer sausage. YUM! And cheese…well, just don’t get me started!

I love that you put it in a salad. Would never thought of that! Thanks.
Loving all the wood grain in that third image!
Hope your week isn’t too crazy!

Cheers

]]> By: karen http://thatsjustit.com/2010/02/03/lebanon-bologna-two-ways/#comment-211 Wed, 03 Feb 2010 14:41:40 +0000 http://thatsjustitphoto.com/?p=839#comment-211 I love the wooden textures in your kitchen.

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