…I have been obsessed with pancakes…chocolate chip  pancakes to be exact.  I have been eating them every morning.  They are officially my go-to-favorite-breakfast-food-ever.

—-

-I cook them in a little butter.  ( they get crispier that way)

-Often times Ill make extra and I put them in the fridge.  They are just as good cold.

-I never use syrup.  ( I don’t like the maple flavor with the chocolate)

-I add a pat of butter and sprinkle them with powdered sugar.

-Add a cup of coffee and breakfast is served.

—-

Have a great rest of the week.

-t